Later renamed to the English translation "The Demon's Farm", La Ferme' de Demons is a dark saison from Corvallis brewery
Block 15.
Dark ale matured in 47% pinot noir barrels, 43% bourbon barrels, & 10% Oregon oak barrels with Oregon cherries.
Interesting. There's a yeasty saison base, but similarities between this beer and a "traditional" saison pretty much end there. Oakiness, some pinot characteristics, and a lot of tart cherry flavor combine with a medium body and dry finish.