I wish I'd read the description on Ambacht's website before I'd picked this one up... I wasn't much of a fan of the Black Gold Porter when I tried it earlier this year... and sorry, Ambacht, this still isn't my thing at all. You do, however, get to keep the "badly-named ale" moniker, because I don't think this is what folks are going to expect when they read "dark farmhouse" on the label. Deep, dark cherry fruit flavor, a little sour. Stings the tongue a bit, weirdly. Thick, even a little syrupy -- a far cry from these "light" and "refreshing" claims on Ambacht's website. Who would ever say that about something that started as a porter? "Light"?!? So, anyway. After all of that, I still hope that Ambacht sticks with this new "dark farmhouse" name... mostly because I don't want to accidentally pick one up again.